Sunday, 23 September 2007

The call of the semi-wild

My wife Kara and I are camping posers. We talk a good game, but when it comes right down to it, we spend less time in the woods than your average rhinestone-collared Chihuahua. The problem is that we have a bed with our very own toilet nearby. When you have a sweet arrangement like that, you sometimes lose track of how much you enjoy strapping a flashlight to your head and sleeping on roots.

When our buddy Jeff invited us to go camping at a local state park with some of his friends from college last weekend, we realized just how long it had been since we’d shaken the dust off of the tent, which, in all seriousness, is not a euphemism.

So we scrounged around the basement to find all our old camping stuff and rediscovered that we actually still qualify as bona fide campers, if only on the basis of the sheer quantity of Nalgene bottles that we own. The ubiquitous and bulletproof Nalgene water bottle can actually be run over with a car and remain unscathed, which gives campers the peace of mind that they could be identified by their Nalgene bottles if their dental records don’t work out. When you go camping, each Nalgene bottle you bring is a member of your entourage. The bigger the entourage you command, the more respect you get in the “club,” where the “club” is the area around the outdoor sink in which you wash the marshmallow off your face.

You might not know this if you’ve never experienced it for yourself, but camping in a state park on a Saturday night near a major metropolitan area is every bit as relaxing and serene as pitching a tent, crawling into your sleeping bag and curling up to sleep on the shoulder of I-95. Every campsite was filled with drunken partiers, screaming children or some combination thereof. Medium-sized carnivals have traveled with fewer tents than most of those families. At night, as the tiki torches came out, the chatter echoed off the tress and the fires blazed in all directions, it felt as though we’d wandered into an Ewok village on the eve of some great festival.

Of course, none of that really matters when you’re concentrating on making the perfect s’more. Kara takes great pride in her marshmallow craftsmanship. If she ever hosted “30 Minute Meals,” her episode on cooking s’mores would end with a “to be continued…” Really, I think people who spend that much time cooking their marshmallows are just looking for a socially acceptable way to manifest their exhibitionist tendencies.

“Oooh, look at this one, all perfect and golden-brown” they say, waving their marshmallows around for the whole world to see.

I just don’t have that kind of patience. I prefer to employ the “sugary ball of fire” method to cooking marshmallows. It’s more of a S’mores Foster approach. In the seconds before I scarf them down, you could use my flaming marshmallows to spelunk or, should the opportunity arise, weld bridge joints.

Going camping again also afforded us the opportunity to bust out our trusty old Therm-a-Rest inflatable camping mattresses. I’ve had the same pair of orange Therm-a-Rests since I was twelve, and they have seen tougher duty than most pro wrestlers’ underpants. They’ve never even needed a patch. After the apocalypse, all that will be left in the world are Therm-a-Rests, cockroaches and Dick Cheney. You know, because he was expecting it.

Despite the multi-lingual fight that broke out inches from our tent at two in the morning, the night’s rest was actually quite pleasant, thanks in no small part to the dedication of the park staff in leaving the “No Alcohol” policy completely unenforced. Sometimes, the only way to sleep through all-night whiskey-soaked hollering is to wear your own Miller Lite earmuffs.

It was good to get out in the woods again, even if we didn’t exactly commune with nature. And say what you will about state parks, but the bathrooms are always freshly stocked. At no point in the weekend did we even come close to running out of daddy longlegs.

You can smoosh Mike Todd between some graham crackers at mikectodd@gmail.com.

No comments:

Post a Comment